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Nestled in the Place du Marché, at the heart of Bastia, the Timà restaurant embodies Mediterranean elegance with a touch of authentic Corsican charm. Set in a warm, contemporary setting, Timà highlights local flavors through refined cuisine, inspired by island traditions and Albanian influences.
Timà’s Cuisine in Bastia
Mediterranean cuisine is a true sensory journey, rich in colors and flavors. Renowned for its freshness and balance, it showcases simple, healthy ingredients: olive oil, seasonal vegetables, aromatic herbs, fresh fish, and grilled meats. Dishes are often enhanced with lemon, garlic, and spices, adding a touch of character and warmth.
The Chef
Armand Hasanpapaj embodies a passion for Mediterranean cuisine, enriched by the recipes of his childhood that he shares with his mother, Fatime. On social media, he reveals the secrets of traditional dishes, bringing a bit of sunshine and generosity to his followers with each recipe. After his notable appearance on the show Objectif Top Chef, he continues to captivate a loyal audience with authentic and heartfelt cuisine, celebrating culinary art as a family.

Adress : 7 Rue Sébastien de Casalta Bastia, 20200 Bastia

Social media : @tima_bastia

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